Football and Wings Night!

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Fall in my house means football. No, I'm not usually the one doing the football watching, but I am happily eating snacks! We recently hosted a get together and I decided to whip up a hot wings inspired array of goodies.

I headed to Walmart and picked up some Tyson Any'Tizers bone in chicken wings. I also grabbed some Wet-Nap wipes because you can't really eat messy wings without an easy way to wipe of those sticky fingers.

I decided to get creative and came up with 4 different recipes! The first is a warm and creamy buffalo chicken dip and the other 3 recipes are dipping sauces.  Everything was a huge hit!

Let's get started on the dip first. It's SO good, you guys. I will definitely be making it again! Here's what you will need (full recipes is at the end of this post):

I just shredded some chicken from the Tyson buffalo style hot wings. I loved that there was no cooking involved (since they are already cooked) and since they were already seasoned, they added a nice kick to the dip.

I just mixed it up with the cheeses, plain yogurt, ranch seasoning and a few dashes of hot sauce and then spread it into a casserole dish.

Bake it in the oven and then when it comes out it's warm and gooey. So good!

Serve with chips!

I decided we needed some straight up wing action as well. So, I made 3 different dipping sauces to go along with the honey barbecue flavor wings. (Stay tuned for recipes at the end of this post!)

The honey mustard ended up being my favorite and my husband liked the creamy onion the best. The blue cheese is just that classic sauce that is just perfect along side a big plate of wings.

At the last minute, I decided to dress up the Wet-Nap container with some white paper and washi tape.

I just wrapped the paper around and taped it along the seam. Cute and functional!

The wings are super delicious by themselves! But I think I liked that dip the best.

If you have a hankering to throw your own wings and wipes party, go print off a coupon for your Wet Naps! (The offer is fifty five cents ($.55) off of any Wet-Nap product at Walmart while supplies last.)

Now for those recipes:

Warm and Creamy Buffalo Chicken Dip 
(adapted from Gimme Some Oven)

4 oz. Cream Cheese
1 Cup Plain Greek Yogurt
1 Cup Mozzarella Cheese (shredded)
1/2 Cup Blue Cheese
1 Tbs Ranch Seasoning
3 Cups Shredded Chicken from Tyson Buffalo Wings  (or about 5 wings) 
A few dashes of hot sauce (optional)

Combine all the ingredients and spread into a greased casseroled dish. Bake at 350 for about 30 minutes or until golden brown and bubbling. 


(I halved all of the dipping sauce recipes since I was making all three and we still had leftovers, but these are the full recipes just in case you are only serving one.)
Honey Mustard Dipping Sauce 
1/2 Cup Mayo
2 Tbs Yellow Mustard
1 Tbs Dijon Mustard
2 Tbs Honey
1/2 Tbs Lemon
Mix together and let sit for a bit, then serve.

Creamy Onion Dipping Sauce 
1/2 Cup Green Onions
1/2 Cup Sour Cream
1/2 Cup Mayo
Mix together and serve.

Blue Cheese Dipping Sauce 
1 Cup Blue Cheese
3/4 Cup Mayo
1/2 Cup Sour Cream
1 tsp. Worcestershire
salt and pepper
Mix together and serve.

What kinds of snacks do you make for game day? Eating is definitely my favorite part of football-watching.

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